National Seafood Industry Leadership Program

18 October 2023

‘Challenging and rewarding’: Kate Lamason graduates from the National Seafood Industry Leadership Program

Tuna Australia member Kate Lamason is the owner and co-founder of Little Tuna and Cairns Little Seafood Market. Here she shares her experience of completing the National Seafood Industry Leadership Program (NSILP) with support from Tuna Australia, graduating in September 2023.

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23 November 2022

‘Life-changing experience’: Participants reflect on national leadership programs

In March 2022, Tuna Australia Program Manager Phil Ravanello graduated from the National Seafood Industry Leadership Program (NSILP), and Tuna Australia member Hayley Abbott graduated from the Australian Rural Leadership Program (ARLP). We spoke with Phil and Hayley…

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