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Acclaimed chef Josh Niland recently released his new book Take One Fish. Tuna Australia spoke with Josh Niland to get his top tips for buying fresh tuna and ask about his favourite recipe in his new cookbook.
“Kofta are traditionally made with ground meat, onion and spices but I urge you to try them with minced tuna. They are so good! I suggest a few dips and a tabbouleh that I like to serve them…
